About

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Food Safety Solutions brings small companies and startups advanced food industry manufacturing experience and knowledge at prices they can afford.  This knowledge base covers food manufacturing plant design and operations from A to Z.  Affordability comes from the concept of "fractional" resource sharing.  While small companies don't need full time QA/QC employees, they need the knowledge base of that person.  That is where Food Safety Solutions comes in - we have the knowledge base and experience available "fractionally".  We design, implement, provide training and then monitor your food safety systems for around $40 a week - a fraction of what you pay an employee of the same experience.

 

In addition to food safety systems, we can help you remodel or build a manufacturing plant that is energy efficient, labor efficient and built with food safety in mind.  Because we know the aspects and considerations for manufacturing plants that most architects and engineers do not, we can provide that extra insight that can save you thousands as your company grows.  We can also be your eyes and ears on the project site, so you can focus on running your business during the process.

 

Looking into Organic Certification?  FSS assists companies in acquiring Organic Certification under the NOP.  We are proficient at navigating the paperwork, plant layout and monitoring requirements and the regulatory process.  From turnkey to line item consulting, we are happy to help.

Our Team

 

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Scott Roi

Mr. Roi has worked the past 16 years in food production, designing manufacturing plants and accompanying food safety systems.  Mr. Roi's food safety programs have earned near perfect scores on 3rd party inspections and flawless inspections from government health inspectors.  His key to success in these systems is a combination of easy to follow programs with clear documentation and employee education.  Mr. Roi is HACCP certified and FSMA PCQI (Preventative Controls Qualified Individual) certified and registered.